Michael Symon

Date of Birth: September 19, 1969

Zodiac Sign: Virgo

Biography

Michael Symon is an acclaimed American chef, restaurateur, television personality, and author. Born and raised in Cleveland, Ohio, Symon has become a prominent figure in the culinary world, especially known for his expertise in meat-centric and traditional American cuisine. He attended the Culinary Institute of America in Hyde Park, New York, and upon graduation, he worked in several restaurants before opening his own. Symon garnered national attention as a competitor on Food Network’s “Iron Chef America,” where he became one of the few chefs to win the title of Iron Chef. He has also co-hosted ABC’s “The Chew,” bringing his culinary knowledge and charisma to daytime TV audiences. Symon owns several successful restaurants, including Lola, Mabel’s BBQ, and B Spot Burgers, primarily located in the Cleveland area. His contributions to the culinary arts have earned him numerous awards, including a James Beard Foundation Award.

5 Interesting Facts about Michael Symon

1. Michael Symon was named a James Beard Foundation Award winner in 2009 for Best Chef Great Lakes.

2. Symon is known for his love of pork, which he often refers to as his favorite ingredient.

3. He has authored several cookbooks, including “Michael Symon’s Live to Cook: Recipes and Techniques to Rock Your Kitchen.”

4. Symon is a co-owner of several acclaimed restaurants, including Lola, which was named one of America’s Best Restaurants by Gourmet magazine.

5. He is a vocal advocate for the local food movement and often incorporates locally sourced ingredients in his dishes.

5 Most Interesting Quotes from Michael Symon

1. “Food is about making an interaction with ingredients. If you talk to them, they will always tell you a story.”

2. “Cooking is like love. It should be entered into with abandon or not at all.”

3. “I think the most important thing when you’re making a burger is to make sure it’s seasoned properly.”

4. “The thing I love about barbecue is it’s not just about the food. It’s about the community.”

5. “Cooking is a way to express yourself, so if you make it your own, it will always be delicious.”

Highest Net Worth Achieved

Michael Symon’s highest net worth has been estimated to be around $6 million.

Children

Michael Symon has one stepson, Kyle, from his wife Liz Shanahan’s previous relationship. He has played a significant role in Kyle’s life and considers him his own son.

Relevant Links

1. [Michael Symon on Food Network](https://www.foodnetwork.com/profiles/talent/michael-symon

2. [Michael Symon’s Official Website](https://www.michaelsymon.com/

3. [Michael Symon on IMDb](https://www.imdb.com/name/nm2347068/

4. [Michael Symon’s Cookbooks on Amazon](https://www.amazon.com/Michael-Symon/e/B00456PDEO

5. [Michael Symon Interview on Cleveland.com](https://www.cleveland.com/entertainment/2020/11/michael-symon-talks-about-his-new-cookbook-and-the-future-of-restaurants.html

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